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Commodity: Phoenix Dancong Oolong Shui Xian |
| Synonyms: Shuixian Fenghuang Dancong | |
| Art.No: FDZ93 | |
| Place of Origin: Chaozhou, Guangdong | |
| Supply Capacity: (Unavailable Now) | |
| Shelf Life: Three Years | |
| Packaging: 25kgs/ carton, aluminum foil bag inside, more packaging options available upon your request |
| Storage: Stored in a well-closed container away from moisture and light |
| Shipping&Payment: |
| 1) For orders above USD3000, pls contact us for details. |
| 2) For tea shops, tea houses or any trial orders below USD 3000: |
| Oversea Door to Door Wholesale Service is Available!>See Detail< |
More Information: |
| Certification: | - |
| Tea Varietal: | Fenghuang Shui Xian Tea Cultivar |
| Harvest Time: | Mid April |
| Farming Methods: | - |
| Production Methods: | Orthodox (plucking-withering-cooling-oxidation-pan frying&rolling-drying-packing) |
| Introduction: | The Phoenix Shui Xian Oolong (Phoenix Narcissus Oolong) was produced in Wudong Mountain, Guangdong Province. Phoenix Shui Xian Oolong has been already produced since Song Dynasty (960-1279) in Wudong Mountain. The Phoenix Shui Xian Tea Tree of Song Dynasty named “Song Zhong”is still growing in the Wudong Mountain today. Our Phoenix Shui Xian Oolong was made of the tealeaves harvested from the 30 years old clones of the "Song Zhong" Shui Xian Tea Tree in the Wudong Mountain at the altitude between 1000-1500 meters. The tealeaves have a firm bar shape in dark color. It has a pleasant aftertaste with impressive flowery fragrance. |
| Preparation Methods: | 1. Put 5g Phoenix Dancong Oolong into a 100ml ceramic tureen(Gaiwan); |
| Flavor \taste note: | Mellow, fruity and flowery with long lasting sweet aftertaste |
| Dried leaves: | Tight bar shaped tea leaves in dark color |
| Liquor: | Bright golden yellow |
| Brewed Tealeaves: | Elastic tealeaves in green and red color |
| More Photos: |
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