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Commodity: Organic Yunnan Gold Bud Tea |
Synonyms: Organic Dian Hong Jin Ya Tea |
Art.No: ODH15 |
Place of Origin: Pu'erh, Yunnan |
Supply Capacity: 600KG |
Shelf Life: Three Years |
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Packaging: 25kgs/ carton, aluminum foil bag inside, more packaging options available upon your request |
Storage: Stored in a well-closed container away from moisture and light |
Shipping&Payment: |
1) For orders above USD3000, pls contact us for details. |
2) For tea shops, tea houses or any trial orders below USD 3000: |
Oversea Door to Door Wholesale Service is Available!>See Detail< |
More Information: |
Certification: |
NOP Organic, EU Organic, JAS ECOCERT (Japan) Organic |
Tea Varietal: |
Fengqing Large Leaf Cultivar |
Harvest Time: |
Early March |
Farming Methods: |
Biodynamic Organic Farming |
Production Methods: |
Orthodox (plucking-withering-rolling-oxidation-drying-packing) |
Introduction: |
Dian Hong black tea, also known as Yunnan black, is one of China’s most famous black teas. This Gold Bud Dian Hong was made of entirely pure single buds and brews up with an absolutely lovely rich taste and aroma.
Our Organic Yunnan Gold Bud came from the ECOCERT certified tea garden, in Nanping, Pu'erh, Yunnan at an elevation of around 1800 meters. The soil here is fertile, with a high vegetation index; with over a hundred kilometers of ecological environment without any source of pollution, it is a famous and excellent place for producing organic Dianhong black tea. |
Preparation Methods: |
1. Put 2g Organic Yunnan Gold Bud Tea into a warmed glass;
2. Pour into the glass 100ml 100°C water;
3. Brew for 30 seconds for the first brewing, longer time for the following brewing;
4. The Organic Yunnan Gold Bud Tea stands up to five brewing. |
Flavor \taste note: |
Delicate, sweet, brisk, flowery |
Dried leaves: |
Naturally curled, slender, tightly rolled, with buds showing a sharp point |
Liquor: |
A reddish-gold tea liquor |
Brewed Tealeaves: |
Reddish brown leaves appear to be pure single buds |
More Photos: |
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